Pisco Sour Cocktail

schedule
2020-03-13
update
2021-01-11
person
MY EDIBLE FOOD
domain
MY EDIBLE FOOD
Pisco Sour Cocktail
by myediblefood March 13, 2020
written by myediblefood March 13, 2020 1.3K views
1.3K

Pisco sour cocktail. This is delicious brandy based mixed drink. Brandy from Chile called pisco and made from Muscat grapes.

Ingredients:

2 oz (60 ml) Pisco Barsol Quebranta brandy

1 oz (30 ml) freshly squeezed lime juice

1/2 oz (15 ml) simple syrup

1 fresh egg white

dash of Angostura bitters

Method:

  1. In a shaker filled with ice,combine all ingredients.
  2. Shake well and strain mixture into old fashioned glass.
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