Air Fryer Balsamic Brussels Sprouts Recipe

Ingredients

• 1 pound (480 g) Brussels sprouts, ends removed, cut into pieces
• 2 tablespoons (30 ml) olive oil
• 1 tablespoon (15 ml) balsamic vinegar
• kosher salt and freshly ground black pepper, to taste
• shredded Parmesan (optional)

Instructions

Place Brussels sprouts in a large bowl. Drizzle with olive oil and balsamic vinegar.

Sprinkle with salt and black pepper. Stir well to combine.

Preheat your air fryer to 400º F (200º C) for 5 minutes.

Place seasoned sprouts in the air fryer basket. Fry at 360º F (180º C) for 15-20 minutes, shaking and stirring halfway through.

Sprinkle with shredded cheese.

Serve hot, adding more seasoning, if needed.