Prosciutto-Wrapped Melon Appetizer Recipe

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2019-12-04 | 23:55h
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2019-12-04 | 23:55h
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MY EDIBLE FOOD
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MY EDIBLE FOOD
Prosciutto-Wrapped Melon Appetizer Recipe
by myediblefood December 4, 2019
written by myediblefood December 4, 2019 1.8K views
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Prosciutto-wrapped melon appetizer recipe. A very elegant and easy appetizer. Ready in a few minutes! This recipe belongs to a low-carb diet.

You may also prepare a salad, using melon and prosciutto:

Melon Prosciutto Salad Recipe

Ingredients: 1/2 ripe cataloupe, seeded and peeled, 1/2 ripe honeydew (seeded and peeled, 1/2 pound (240 g) prosciutto, chopped

Method: Cut melons into 1-inch (2.5 cm) chunks and place them in a large bowl. Sir in chopped prosciutto. Toss well. Serve immediately. Enjoy!

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Prosciutto-Wrapped Melon Appetizer Recipe

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Serves: 12 Prep Time: 10 Minutes Cooking Time: 05 Minutes 05 Minutes
Nutrition facts: 313 calories 6 grams fat
Rating: 5.0/5 ( 1 voted )

Ingredients

  • 1 ripe cantaloupe
  • 1/2 pound (240 g0 thinly sliced prosciutto (12 slices)

Instructions

Cut the melon into 12 wedges, removing seeds and rind.
Wrap each melon wedge in the slice of Italian prosciutto.
Serve immediately.

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