Classic Salmon Tartar Recipe

Ingredients

• 3 tablespoons (45 ml) freshly squeezed lime juice
• 2 teaspoons (10 ml) soy sauce
• 2 teaspoons (10 ml) sesame oil
• 1/2 teaspoon hot chili sauce
• 1 cup diced avocado
• 1 medium red onion, peeled and sliced
• 3 oz (90 g) salmon cut into small pieces
• chopped green onions
• salt and freshly ground black pepper, to taste
• finely snipped chives
• 1 teaspoon red caviar

Instructions

In a large mixing bowl, combine  lime juice, soy sauce, sesame oil, and chili sauce. Mix well.

Add diced avocado, salmon, green onions, and red onion. Toss well.

Season to taste with salt and black pepper. Garnish with snipped chives. Top with red caviar.