Slow cooker eggnog. Eggnog is a cold, sweetened, dairy-based beverage that is typically served as a dessert drink. Slow cooker eggnog is made by cooking eggs in milk, cream, and sugar to produce a custard-like mixture.
What is Eggnog and Why is it so Popular?
Eggnog is a drink that is made from eggs, milk, sugar, and either brandy or rum. It can have spices like nutmeg, cinnamon, and vanilla added to it. It is a festive drink that is popular during Christmas time.
Eggnog has been around for centuries. The first recipe was found in the 18th-century cookbook “The Art of Cookery Made Plain and Easy” by Hannah Glasse. This drink became popular during the Victorian era when it was served with biscuits at breakfast time as a substitute for morning coffee or tea.
Health Benefits of Slow Cooker Eggnog
Eggnog is a popular drink that’s often consumed during the holidays. It is made with eggs, sugar, milk, and various spices and liquors.
Many people are unaware of the health benefits of egg nog and don’t know why it should be consumed. Here are some of the health benefits of egg nog:
-It has high levels of protein which helps you to build muscle mass.
-It contains vitamin D which helps to maintain healthy bones and teeth.
-It has calcium which is essential for healthy teeth and bones.
The slow cooker eggnog recipe below will give you all these health benefits without compromising on taste!
5 Tips for the Perfect Egg White Nogs
Eggnogs are a popular drink during the winter season. They are also an excellent way to use up leftover egg whites. Here are some tips on how to make the perfect egg white nog.
1) Make sure that you have enough booze in your drink: The more booze, the better!
2) Add a little bit of nutmeg and cinnamon for flavor: These spices will make your drink taste like Christmas!
3) Use only egg yolks The yolks will give your drink a strange yellow color and it will taste too rich.
4) Use milk instead of cream or half-and-half: This way you can still enjoy the creamy texture of an egg nog without all the calories.
5) Add some vanilla extract to add even more flavor: Vanilla is one of the most popular flavors for egg nogs so this is always a good idea!
12 Amazing Christmas Drinks You Must Try This Year
Christmas is a time for celebration and joy with family and friends. One of the best ways to celebrate is by drinking some delicious hot drinks.
The first drink on our list is the Hot Toddy. It consists of whiskey, honey, lemon juice, water, and spices like cinnamon or cloves for flavor. The Hot Toddy is perfect for those who want to have a relaxing evening with family or friends after a long day of work.
Another drink on our list is Hot Chocolate which consists of cocoa powder, milk, sugar, and vanilla extract. This drink was originally created in Spain but it has become very popular all around the world because it tastes so good!
I hope you enjoy these 12 amazing Christmas drinks as much as we do!
2. Eggnog
3. Mulled Wine
6. Mimosa with Orange Juice, Orange Liqueur, and Club Soda
7. Kir Royales
9. Amaretto
10. Brandy Alexander
11. White Christmas
Slow Cooker Eggnog
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Slow Cooker Victoria Sponge Cake
Slow Cooker Bread and Butter Pudding
Ingredients
- 7 egg yolks, beaten
- 1/2cup plus 2 tablespoons granulated sugar
- 3½ cups (865 ml) milk, at room temperature
- 1½ cups (365 ml) whipped cream
- 1/4 cup (60 ml) rum
- 1 whole cinnamon stick
- 2 whole nutmeg seeds, plus more for grating
Instructions
In a 4-quart (4 L0 slow cooker, combine egg yolks and granulated sugar. Whisk until smooth.
Stir in the milk, whipped cream, and rum. Whisk until well combined.
Add the cinnamon stick and nutmeg seeds.
Cover the pot and cook on a low-heat setting for 2 hours, whisking occasionally.
Turn off the coker and open the lid. Discard the nutmeg and cinnamon. Allow to eggnog to cool for at least 1 hour, before transferring it to a container and refrigerating until chilled.
Remove chilled eggnog from the refrigerator. Sprinkle with finely grated nutmeg. Serve and enjoy!
