Air Fryer Vegetarian Carrot Chips Recipe

schedule
2021-07-01 | 16:15h
update
2021-07-01 | 16:18h
person
MY EDIBLE FOOD
domain
MY EDIBLE FOOD
Air Fryer Vegetarian Carrot Chips Recipe
by myediblefood July 1, 2021
written by myediblefood July 1, 2021 1.7K views
1.7K

Air fryer vegetarian carrot chips recipe. Learn how to cook healthy and delicious carrot chips in an air fryer.

You may also like:

Air Fryer Crispy Green TomatoesAMP

Air Fryer Panko Crusted Parmesan BroccoliAMP

Air Fryer Indian Corn PakodasAMP

Air Fryer Spinach and Mushroom FrittataAMP

Air Fryer Healthy Kale ChipsAMP

Air Fryer Vegetarian Carrot Chips Recipe

PrintAMP
Serves: 3 Prep Time: 5 Minutes Cooking Time: 15 Minutes 15 Minutes
Nutrition facts: 59 calories 0 grams fat
Rating: 5.0/5 ( 1 voted )

Ingredients

  • 3 large carrots, peeled and sliced
  • 1 tablespoon (15 ml) granulated garlic
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon olive oil
  • 1 tablespoon finely chopped fresh parsley
Advertisement

Instructions

In a large mixing bowl, combine all ingredients, except parsley.

Toss well.

Place the carrots in the air fryer basket. Fry at 360º F (180º C), shaking the basket halfway through, for 15 minutes, or until chips are soft.

Sprinkle fried carrot chips with chopped parsley.

Serve immediately.

0 comment FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramLINEEmail

You may also like

Advertisement

Imprint
Responsible for the content:
myediblefood.com
Privacy & Terms of Use:
myediblefood.com
Mobile website via:
WordPress AMP Plugin
Last AMPHTML update:
15.05.2024 - 11:08:29
Privacy-Data & cookie usage: