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Cadiz cocktail. Wine based light alcoholic drink.An excellent combinations of two liqueurs and heavy (double) cream.
Ingredients:
3/4 oz (25 ml) Amontillado wine
3/4 oz (25 ml) blackberry liqueur
2 teaspoons Triple sec
2 teaspoons heavy (double) cream
Method:
- In a shaker,combine all ingredients.
- Shake well.
- Strain into cocktail glass filled with ice.