Instant Pot Egg Bites

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2023-01-08 | 16:45h
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2023-01-08 | 16:45h
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MY EDIBLE FOOD
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Instant Pot Egg Bites
by myediblefood January 8, 2023
written by myediblefood January 8, 2023 1K views
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Instant pot egg bites. Make perfectly cooked egg bites every time with an Instant Pot! Our recipes guarantee a hearty, protein-packed breakfast or snack that can be customized to suit your taste.

Check out our collection of delicious Instant Pot egg bite recipes for a quick, easy meal or snack idea!

What are Egg Bites and How to Make Delicious Ones at Home?

Egg bites are a delicious, convenient breakfast option that can be made in the Instant Pot. They are a great way to get your morning started with a nutritious, protein-packed meal. Not only are they easy to make, but they can also be customized with your favorite ingredients and flavors.

Tips & Tricks for Making the Perfect Egg Bite Every Time

Egg bites are a delicious and easy way to get your daily dose of protein. Whether you’re looking for a quick breakfast or a snack, they’re the perfect option. But how do you make sure that every batch of egg bites is perfectly cooked?

Here, we’ll provide some tips and tricks on how to make the perfect egg bite every time, using an air fryer or Instant Pot. From fluffy egg bites recipes to easy egg-bite recipes with cheese, we’ll cover it all! So let’s get started and learn how to make the perfect air fryer or Instant Pot eggs!

Why do you need an air fryer or Instant Pot? A lot of people use this tool to make quick and easy meals, but more specifically, they’re great for cooking eggs. But why? Well, because they’re designed to cook with little oil. The less oil the better! That’s where these tools come into play and are perfect for making egg bites.

They also create a nice crispy outer layer and are a great way to cook foods without the mess that comes with using pans.

What Else Can You Make with an Instant Pot? Explore These Versatile Recipes!

An Instant Pot is a versatile kitchen appliance that can help you cook delicious meals in no time. It can be used to make a variety of dishes, including vegan and healthy recipes.

Whether you’re looking for a soup recipe or something to satisfy your sweet tooth, there are plenty of options available for Instant Pot. In this article, we’ll explore some of the best vegan and healthy Instant Pot recipes that you can easily make with minimal effort.

Vegan Instant Pot Recipes: Most vegan Instant Pot recipes are made with veggies, grains, and beans. Here are three excellent vegan Instant Pot recipes to get you started:

Vegan Potato and Kale Soup

Enchilada Quinoa Bowl

Vegetable Pot Pie

Instant Pot Egg Bites

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Instant Pot Egg Bites

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Serves: 7 Prep Time: 10 Minutes Cooking Time: 25 Minutes 25 Minutes
Nutrition facts: 121 calories 9 grams fat
Rating: 5.0/5 ( 1 voted )

Ingredients

  • 1 cup (250 ml) water
  • 3 large eggs
  • 1/4 cup cottage cheese
  • 1/4 cup cream cheese
  • 1/2 cup shredded Cheddar cheese
  • salt and freshly ground black pepper, to taste
  • chopped chives, for garnish

Instructions

In a blender, combine the eggs, cottage cheese, and cream cheese.

Blend until smooth.

Transfer the blended egg-cheese mixture to a large bowl. Add shredded cheese and stir well to combine. Season to taste with salt and black pepper.

Using a nonstick cooking spray, grease a silicone egg molde. ladle 1/4 cup (60 ml) of the mixture into each greased mold.

Pour the water into electric instant pot, then carefully transfer the egg mold to the wire rack. Place a 8-inch (20 cm) aluminum foil on top of the mold.

Firmly hold onto the handles of the steam rack and slowly submerge the egg mold into the pot.

Close the pot and lock the lid. Set the machine to cook to low pressure. Set the timer to cook for 8 minutes.

Using the Natural release method, bring pressure to normal. Carefully unlock and pen the lid.

Put on your heatproof mitts then take a hold of the ends of the wire rack to carefully lift the egg bite mold out of the pot.

Using a spoon, carefully scoop each bite-sized portion from the mold and arrange them on a platter to be served.

Sprinkl;e with chopped fresh chives and serve. Enjoy!

 

 

 

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