Tomato-mozzarella bruschetta appetizer recipe. Very simple, healthy, and tasty Italian appetizer. Ready in 5 minutes. You may also like Classic Salmon Tartar, another easy and delicious appetizer.
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Tomato-Mozzarella Bruschetta Appetizer Recipe
This is a classic, vegetarian friendly topping for Italian bruschetta.
- 2 cups (500 ml) peeled and sliced tomatoes
- 1/3 cup (80 ml) diced fresh mozzarella cheese
- 4 fresh basil leaves
- salt and freshly ground black pepper
- 4 large slices warm Bruschetta
- extra-virgin olive oil
In a large mixing bowl, combine sliced tomatoes, diced cheese, and basil.
Toss well to combine. Season to taste with salt and black pepper.
Spoon the tomato mixture over bread. Drizzle with olive oil. Serve immediately.
I would like a recipe where the bruschetta is warm or toasted with melted cheese.