Air Fryer Breaded Asparagus Recipe

Instructions

Rinse and dry asparagus, then cut off the tough ends. Set asparagus aside.

Place 1/2 cup all-purpose flour in a shallow dish.

Place beaten egg in a second shallow dish. Use a third shallow dish for combined Panko and Italian-seasoned breadcrumbs.

Rolls each asparagus in the flour first, then dip in beaten egg, and then dredge in the breadcrumb mixture. Shake off the excess.

Cover the air fryer basket with parchment paper.

Working in batches, place breaded asparagus in a single layer in the covered basket. Lightly spray asparagus with nonstick cooking spray.

Fry at 400º F (200º C) for 7 minutes.

Using tongs, remove fried asparagus from the fryer and transfer to a serving plate.

Repeat with the remaining asparagus. Serve hot.