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Air fryer shishito pepper recipe. Learn how to cook yummy shishito pepper in an air fryer.
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Ingredients
- 15-16 shishito peppers
- 1/2 teaspoon avocado oil
- 1 cup all-purpose flour
- sea salt
- freshly squeezed lemon juice
Instructions
Preheat your air fryer to 400º F (200º C) for 3 minutes.
Meanwhile, wash the peppers and pat them dry with paper towels.
In a medium mixing bowl, combine all-purpose flour and salt. Mix well.
Coat the peppers with the flour mixture and transfer them to the air fryer basket.
Spray with avocado oil.
Fry at 400º F (200º C) for 6-7 minutes.
