Slow cooker marshmallow hot cocoa recipe. Delicious hot Mexican drink prepared in a slow cooker and served with marshmallows. You may also like Ginger-Apple Tea, another healthy drink cooked in a slow cooker.
Looking for more easy and tasty slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes
Slow Cooker Marshmallow Hot Cocoa Recipe
- 1 cup (250 ml) premium unsweetened cocoa powder
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/2 cup (125 ml) hot water
- 4 cups (1 L) half-and-half
- 4 cups (1 L) whole milk
- 1/3 cup (80 ml) bittersweet chocolate pieces
- 2 teaspoons vanilla
- marshmallows, for serving
In a 4-quart (4 L) slow cooker, combine cocoa powder, sugar, and salt. Mix well.
Stir in the hot water until mixture forms a paste, then whisk in half-and-half and milk.
Cover the pot and cook on low-heat setting for 5-6 hours. Open the lid and add bittersweet chocolate, whisking until it is melted.
Turn off the slow cooker. Pour the hot cocoa into mugs. Top with marshmallows. Serve hot.